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A sea of premium flavors

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FLAVOR, QUALITY AND FRESHNESS IN EVERY BITE

WHO WE ARE

We are a North American company based in Latin America. Our provisioning base from ECUADOR shortens the intermediation chain since we are in the same continent.

Our products arrive to your home with quality and freshness with a natural flavor that frames all the beauty that Latin America has, where the largest hydrological reserves of all America are located, which allows us to have a macro production of products and privileged location that makes our product a label of quality and freshness to the world.

Strategic location in the world

Ecugreen Seafood is based in ECUADOR, located in the heart of the world, which
has 71 types of microclimates that are bathed by the Pacific Ocean where there is a large
ichthyological reverse conditioned by the cold Humboldt Current and the warm El Nino
Current, which makes the climatic conditions favorable for any type of production, both at
marine and aquaculture level.

CONTRIBUTION TO PRODUCTION

ECUADOR has 160 thousand hectares of mangroves, which have many benefits for the level of oxygen supply to the environment and micronutrients provided.

This makes ECUADOR the number one shrimp produces and exporter in all of AMERICA.

The flavor and texture of the shrimp is the best in the world because of the care we give to nature.

WHY IS ECUGREEN SEAFOOD YOUR BEST OPTION

PRODUCT CATALOG

We guarantee the satisfaction of our Customers, QUALITY IS OUR COVER LETTER.

Sugar ICUMSA 45

KNOWN AS WHITE SUGAR, ICUMSA 45 IS THE HIGHEST QUALITY SUGAR AVAILABLE IN THE MARKET, DUE TO

ITS HIGH REFINEMENT PROCESS.

Icumsa 45RBU
Moisture 0.04% max
Solubility 100% Free Flowing
Color Sparkling White
Granulation Fine

About The Shrimp

THE SHRIMP IS A PRODUCT THAT IS PROCESSED AND FROZEN UNDER INTERNATIONAL. REQUIREMENTS.

WE EXPORT SUSTAINABLE SHRIMP.

hoso3

Head-on shell-on shrimp (HOSO)

WHOLE SHRIMP IS A PRODUCT OF GREAT CONSUMPTION CAREFULLY PROCESSED AFTER CAPTURE IN OUR PACKING PLANT IN ITS PUREST STATE.

Commercial Sizes: 

30/40 , 40/50 , 50/60 , 60/70 , 70/80 , 80/100

Commercial Sizes
30/40 40/50 50/60 60/70 70/80 80/100
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tail on shrimp (HLSO)

THIS IS ONE OF THE MOST COMMON WAYS OF EXPORTING RAW SHRIMP. TO MAKE THIS PRODUCT, THE HEAD OF THE SHRIMP IS REMOVED AND EVERYTHING ELSE REMAINS UNCHANGED, JUST LIKE IN THE HOSO CASE.

Commercial Sizes: 

21/25 , 26/30 , 31/35 , 36/40 , 41/50 , 51/60 , 61/70 , 71/90

Commercial Sizes
21/25 26/30 31/35 36/40
41/50 51/60 61/70 71/90
vashrimp

Value Added Shrimp (v.a)

Our value-added product such as: (P&D, PUD, PPV and Ez Peel) made using high quality standards to satisfy our customers.

Commercial Sizes: 

21/25 , 26/30 , 31/35 , 36/40 , 41/50 , 51/60 , 61/70 , 71/90

Commercial Sizes
21/25 26/30 31/35 36/40
41/50 51/60 61/70 71/90

MODERN FACILITIES

OUR PLANT PROCESSES AND PACKAGES SHRIMP WITH MODERN EQUIPMENT AND FACILITIES THAT OPTIMIZE THE QUALITY OF THE PRODUCT.

THESE ARE THE PROCESSES:

CONTACT US

ECUGREEN & SEAFOOD

1419 Latta Dr Celebration FL, 34747. USA, FLORIDA

CALL US:

+1 (407) 821-0987

+1 (954) 444-3952

eMAIL:

k.palacio@ecugreenseafood.com

j.palacio@ecugreenseafood.com